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MOBILE SOURCE COMMITTEE - AGENDA
February 22, 2002 * 9:00 a.m.
Conference Room CC8

VIDEOTELECONFERENCE LOCATION

46200 Oasis Street, Suite 318
Indio, CA 92201
(Public may attend at this location)


INFORMATION ITEMS:

  1. Status Report on SIP Activities
    (Approx. 10 mins.)

Elaine Chang

  1. Status Report on Future Engine Development
    (Approx. 15 mins.)

Henry Hogo

  1. Status Report on Air Quality Analysis
    for the Mira Loma Area
    (Approx. 10 mins.)

Elaine Chang

  1. Status Report on CEQA Handbook
    (Approx. 10 mins.)

Steve Smith

  1. Six-Month Status Report on Credit Rule Implementation
    (Approx. 5 mins.)
    (Also being reviewed by the Stationary Source Committee)

Jill Whynot

  1. Rule 2202 Activity Report:
    a. Rule 2202 Summary Status Report
    (Attachment 1)

(Written Report Only)

  1. Monthly Report on Environmental Justice Initiatives
    Item #4 – CEQA Commenting:
    a. CEQA Document Commenting Update
    (Attachment 2)

(Written Report Only)

OTHER MATTERS:  
  1. Other Business
    Roy Wilson

    Any member of the committee, on his or her own initiative or in response to questions posed by the public may ask a question for clarification, may make a brief announcement or report on his or her own activities, provide a reference to the Executive Officer regarding factual information, request the Executive Officer to report back at a subsequent meeting concerning any matter, or may take action to direct the Executive Officer to place a matter of business on a future agenda. (Govt. Code Section 54954.2)
  1. Public Comment

    Members of the public are afforded the opportunity to speak on any agenda item. This section is intended to provide members of the public with the opportunity to comment on any subject that does not appear on this agenda for action. Each speaker will be afforded three minutes to address the Mobile Source Committee. (Govt. Code Section 54954.3)

NOTE: Next Mobile Source Committee meeting is March 22, 2002

For more information call: Felicia Leung (909) 396-3139